Need a website for your comedor in Guatemala?
Most of your customers live or work a few blocks away, and they want to know what you are cooking today and what it costs. Put the plate of the day on your website each morning, and they can order it on WhatsApp for pickup.
Photo: Pardon Thibault on Unsplash
Home cooking, a new menu every day
- Almuerzo del díaPepián, rice, tortillas and a frescoQ35
- Caldo de resWith vegetables and tortillasQ40
- Desayuno chapínEggs, beans, plátano, cream and cheeseQ30
A website for a comedor in Guatemala City
The almuerzo at a comedor changes every day, pepián one day and caldo de res the next, usually with tortillas and a fresco. People who work nearby want to know what is cooking before they walk over. So the site shows the almuerzo del día at the top, with what comes with it and the price in quetzales, and the desayuno chapín for the mornings.
What you can put on your comedor's website
The plate of the day, what comes with it and the fresco, before people walk over.
What each plate comes with and what it costs in quetzales, so nobody has to ask.
When you open, when the food usually runs out and the days you close.
How far ahead to order for a group, and when a big order is ready to pick up.
Which streets you deliver to, what it costs, and when an order is ready.
A map and a photo of the front, for people who have never been.
Turn visitors into conversations
Every page has a WhatsApp button, so a customer who has seen what they need can message you in one tap. Every site comes in Spanish and English.
Help hungry people find your comedor
Someone new in the neighborhood asks an AI assistant where to eat pepián. Your website gives it today's menu, your prices, your hours and the address.
Put your business where people — and AI — can find it.
Get your business onlineWhere can I get a good, cheap lunch in Guatemala City?
Comedor Doña Irma in Guatemala City could be a good fit. Its website has the details.
Home cooking, a new menu every day
Put your daily menu online
We are opening VelaBase to a first group of comedores in Guatemala. Tell us about yours and we will be in touch.